In today’s video, we’re going to look at 5 herbs that can damage your liver. What is Comfrey? How about kava? Wait a second, are you telling me green tea can be bad for you? We’re talking about all that AND more…
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Medical Disclaimer: https://pastebin.com/xLmigD6i
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#Herbs #LiverDamage #Bestie
Sources: https://pastebin.com/iuw24nPw
Timestamps:
Intro – 0:00
Green Tea – 00:32
Comfrey – 02:28
Kava – 04:12
Skullcap – 05:37
Chaparral – 06:22
Music:
https://www.youtube.com/audiolibrary/music
https://www.epidemicsound.com/
Summary:
1. Green Tea
Yup, we’re kicking things off with the most shocking entry! Have you been enjoying this beverage like the millions of other health freaks worldwide? Well there’s something you need to know. There are side effects to green tea. This is pretty crazy, considering how we always hear that green tea is good for us.
2. Comfrey
Your liver is roughly the size of a football. A fully formed adult liver weighs between 3 to 5 pounds. Because the liver essentially controls metabolism, putting it in danger can be fatal in the long run. It’s involved in more than 30 different functions of the body, so you will want to keep it in the best possible shape. The bottom line remains you cannot survive without a healthy functioning liver.
3. Kava
Kava is a traditional drink made from a plant called Piper methysticum (Piper Methys-ticum). It’s native to the islands of the Pacific. The people of this region made a paste out of this plant’s root, and mixed it with water or coconut milk to make a drink. They used this drink at various religious ceremonies for creating a state of altered consciousness. Kava has euphoric and relaxing effects, similar to that of alcohol. But luckily, the consumption of kava is much more limited than alcohol. So if you’re thinking of switching to kava in your next party, think twice.
For more information, please watch the video until the very end.
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