#vintagejournal #handmadejournal #easyjournaling
I hope you enjoy this very chatty BEGINNER Junk Journal or junk planner video! In this video I share the simple way I created a wellness journal using the JOY Box by Grabie. I also show what organizational bins I use and where you can find them too
I love trying to keep things easy peasy, if you have any questions about this junk journal just leave them in the comments below:) Happy crafting!
If you have any questions please leave them in the comments below
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Thank you Grabie for gifting me these beautiful journal, planner, and crafting supplies!
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More GRABIE Videos on my channel:
Advent Grabie Video: https://youtu.be/b-fTqtCmtXs?si=yfsWnfvyRsmINDj4
Halloween Grabie Video: https://youtu.be/T3CYOvrP16k?si=ig7tkzmhfe2pRIYu
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Easy Broccoli Pasta Recipe
*Full transparency, I have never made a recipe for this I have never measured anything so all of these amounts are approximate Feel free to alter to fit your taste
Ingredients:
-Dry pasta, any kind. I use gluten free
-Fresh or frozen broccoli. If fresh, steam slightly first. If frozen, prepare according to package (You can add all the veggies you would like, I use whatever I have)
-Fresh or precut garlic: Minced
-Italian Seasoning: Several tablespoons
-Crushed red Pepper: I use at least a teaspoon
-Olive Oil: Several tablespoons
-Reserve 1/2 cup of pasta water
-Salt and pepper to taste
-Parmesan Cheese (Also optional, I used Vegan from Trader Joes)
-Fresh basil (optional)
STEP ONE: Prepare pasta according to package. Reserve at least 1/2 cup of the remaining pasta water and set aside. Drain pasta. Set aside.
STEP TWO: On medium heat ring your large sauté pan with Olive Oil. Generally about 3-4 tablespoons. Add your garlic and crushed red pepper. Sauté for a few minutes but don’t allow it to burn. Add your broccoli, salt, pepper, and Italian seasoning. I use a lot of Italian seasoning! So add as much or as little as you would like. Sauté until the broccoli is cooked to your liking.
STEP THREE: Add the cooked pasta into the pan with the broccoli. Add more italian seasoning, salt, an/or pepper to taste. Pour pasta water over the top. Stir all ingredients well. Continue to cook/stir until all the pasta and broccoli is coated well. If it seems too dry add more pasta water or more olive oil.
STEP FOUR: Serve while hot and top with parmesan cheese and chopped basil (optional)
ENJOY!
More Journal Content:
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“Layout Inspo” Playlist: https://youtube.com/playlist?list=PLPtLm-XdXIKW5-NRthLTqQxYANhxQ6pZF&si=vi1UF15FK8Cx2SVs
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